About Fort Nassau Restaurant

Quincy Bisschop

Concierge

Quincy has 8 years in guest services across Curaçao's nightlife. He excels in VIP bottle service and event logistics.

Marisol Gomes

Sommelier

Marisol grew up in Willemstad and studied wine and spirits across the Caribbean. She leads wine service for Fort Nassau's cocktail and tasting menu.

Yarisma Pourier

Sommelier

With over 6 years behind Curaçao bars, Yarisma blends Caribbean hospitality with keen wine knowledge. Born in Willemstad, she creates memorable experiences through thoughtful service and tasting notes.

Daan van der Linden

Concierge

Daan brings seven years of guest relations to Fort Nassau's front-of-house. He guides visitors through Curaçao's nightlife with local flair and multilingual service.